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Pastry "Medovichok v shokolade"

Pastry basis on honey cake layers soaked in soft cream in combination with fruit jam in chocolate icing. Decorated with peanuts.

Shelf life: 15 days.

Tare: 3 kg.

Ingredients: Straight white wheat flour, margarine, melange, sugar, baked milk, honey, chocolate icing, salt.

Shelf life: 15 days
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